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The Chef’s Plate Selection

$169.00
SKU
015051325005
Weight Label
Serves 4
Enjoy free overnight shipping for a limited time.
You’ll find our seafood in some of the country’s top restaurants—why not enjoy it at home, too? This kit features three of our most exquisite catches, ready to become a Michelin-worthy meal. Savor delicate and creamy sea scallops, sourced from New England. Firm, sweet tuna steaks with a stunning rosy hue. And gold-flecked tilefish—a mild and sweet Montauk favorite. All fresh, wild-caught, and expertly sourced just for you. Treat yourself and order it today; tomorrow, an unforgettable dinner awaits.

WHAT'S INSIDE:

The Chef’s Plate Selection Kit Includes:
2 4-6 oz. Tilefish Fillets
2 6-8 oz. Tuna Steaks
8 Sea Scallops
1 Fish Spatula


In stock

A LIFETIME IN SEAFOOD.
COVER TO COVER.

With a passion for seafood more than 40 years in the making, no one is more qualified to teach you how to cook fish than Citarella’s Owner and Original Fishmonger, Joe Gurrera. Joe Knows Fish is collection of his very best, tried-and true recipes that focuses on simple preparations and the absolute freshest ingredients.

Joe Knows Fish book coverJoe Knows Fish book cover
Joe Guerra holding a fish

All About Relationships

Did you know that Citarella owner, Joe Gurrera also owns Lockwood & Winant, a wholesale seafood company at the Fulton Fish Market? Joe has relationships with trusted fishermen worldwide, ensuring we offer the widest variety, highest quality, freshest seafood. Many of our fishmongers have worked with Joe for decades and have been trained to wield a knife like an artisan. They hand-cut, hand-shuck, and hand-prepare our seafood for your order.

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