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Large Shrimp

$19.99
SKU
024008000000
Weight Label
1lb (16-20 per lb)
In stock
Wild Caught Wild Caught
United States United States
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Calories 30.03
Fat 0.49g
Protein 5.75g
Omega-3 151mg
Portion size 1 oz.
Protein (g) 5.75
Omega-3 (mg) 151
Calories 30.03
Carbohydrate (g) 0.26
Cholesterol (mg) 43.06
Fat (g) 0.49
Fiber (g) 0
Selenium (mcg) 10.77
Sodium (mg) 41.93
Sugar (g) 0
Info Source NOAA
How to Serve Large Shrimp
For Shrimp Cocktail: Peel and devein first. Then, steam or boil the raw shrimp until they’re perfectly cooked through and tender. You can also try them in classic Shrimp Scampi, or our recipe for Baked Shrimp with Coconut-Lime Sauce.

Portion Size
Our Wild-Caught Large Shrimp come 16-20 per pound. Enjoy 4-5 pieces for an appetizer or 8-10 as a main course per person when serving shrimp. The size of this order is 1lb (16-20 per lb), which serves 2-4 people.
Learn more
Our Carolina shrimp are sourced from the northernmost shrimping region in the United States. The colder water results in a higher fat content (and rich, succulent shrimp).

Wine Pairings

"Enjoy with a cool glass of coastal Italian white like Vermentino or Verdicchio."

Wine & Spirits Director

Michael

Citarella Wines & Spirits Logo

A LIFETIME IN SEAFOOD.
COVER TO COVER.

With a passion for seafood more than 40 years in the making, no one is more qualified to teach you how to cook fish than Citarella’s Owner and Original Fishmonger, Joe Gurrera. Joe Knows Fish is collection of his very best, tried-and true recipes that focuses on simple preparations and the absolute freshest ingredients.

Joe Knows Fish book coverJoe Knows Fish book cover
Joe Guerra holding a fish

All About Relationships

Did you know that Citarella owner, Joe Gurrera also owns Lockwood & Winant, a wholesale seafood company at the Fulton Fish Market? Joe has relationships with trusted fishermen worldwide, ensuring we offer the widest variety, highest quality, freshest seafood. Many of our fishmongers have worked with Joe for decades and have been trained to wield a knife like an artisan. They hand-cut, hand-shuck, and hand-prepare our seafood for your order.

READ MORE

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