Posts tagged 'Caivar'

There are precious few areas of life where complete decadence and total sustainability converge. But it does happen in Lombardy in a town called Calvisano at the foot of the Italian Alps. There, among the cold, alpine lakes, a freshwater sturgeon farm has reshaped the way we think about taste and luxury by totally reinventing the way caviar is produced. And it’s from this pioneering aquaculture habitat that we source our signature Citarella caviar.