Steaks
PERFECT FOR GRILLING, SEARING, OR BROILING
Cut across the center bone, fish steaks brown delightfully, which means more of those roasty-toasty grill marks for you. Summer parties are easy with a nice steak, as are cold-weather feasts. Swordfish makes for delicious options at the grill, and Cod is delectable broiled with herbed butter. Delicious poached or baked with roasted potatoes!
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Norwegian Salmon Steak
(8-10 oz ea)

Norwegian Salmon Steak

$11.99
lb 
Organic Salmon Steak
(8-10 oz ea)

Organic Salmon Steak

$14.99
lb 
Wild Cod Steak
(8-10 oz ea)

Wild Cod Steak

$15.99
lb 
Wild King Mackerel Steak
(8-10 oz ea )

Wild King Mackerel Steak

$12.99
lb 
Wild Mako Shark Steak
(8-10 oz ea)

Wild Mako Shark Steak

$14.99
lb 
Wild Swordfish Steaks
(8-10 oz)

Wild Swordfish Steaks

$19.99
lb 
Wild Tuna Steak
(8-10 oz ea)

Wild Tuna Steak

$25.99
lb 
Yellow Tail (Hamachi) Steak
(8-10oz ea)

Yellow Tail (Hamachi) Steak

$29.99
lb 

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