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For the seafood gourmet - mollusks delivered fresh from the source!
Have you tried periwinkles? They boast a sweet, briny flavor that pairs beautifully with butter and garlic. Scungilli are another favorite mollusk - dense, meaty and cooked till tender for your seafood salad. Another must try – sea urchins filled with buttery, sweet roe you can enjoy raw or with farfalle, a little extra virgin olive oil, and not a thing else!
Our experienced buyers provide the same fresh catch for New York’s top restaurants, through our wholesale arm in the iconic Fulton Fish Market, Lockwood and Winant. Now the same high-quality seafood is available for shipping right to your door!
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