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Start by ordering Citarella owner Joe Gurrera’s cookbook, Joe Knows Fish. Then fill your pantry with all the basics to create the most stunning seafood dishes. From briny cuttlefish ink, rich bottarga, and our fruity olive oils and fine saffron to zesty cocktail sauce, mignonette, and horseradish for your raw bar. Enjoy! Our experienced buyers provide the same fresh catch for New York’s top restaurants, through our wholesale arm in the iconic Fulton Fish Market, Lockwood and Winant. Now the same high-quality seafood is available for shipping right to your door!
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